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Thursday, December 12, 2019

From Protein Pumpkin Mug Cake to Eggnog Cheesecake: Our Top 10 Vegan Recipes of the Day! - One Green Planet

Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! We have easy vegan chocolate chip muffins, pasta with vegan pesto and tomato sauce, and a hazelnut Christmas tree, so if you’re looking for something new and delicious, you are sure to find a new favorite!

1. Fermented Taco Salad

vegan oil free taco salad

Source: Fermented Taco Salad

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This Fermented Taco Salad by Marina Yanay-Triner is full of super healthy ingredients like sauerkraut, flax seeds, brazil nuts, and goji berries. Fermented foods like sauerkraut are great for digestion health. This super healthy and raw salad is so fresh and yummy!

2. Caramelized Pecan Cacao Chocolate Chip Cookies

Vegan Gluten-Free Caramelized Pecan Chocolate Chip Cookies

Source: Caramelized Pecan Cacao Chocolate Chip Cookies

These Caramelized Pecan Cacao Chocolate Chip Cookies by Stephanie McKinnie are over the moon delicious.  The caramelized pecans deliver a wonderful crunchy topping adding depth to the cookie. They are free of refined sugar, gluten and eggs.

3. Baked Potato And Eggplant Casserole

vegan Baked potato and eggplant casserole

Source: Baked Potato And Eggplant Casserole

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A delicious and easy casserole that has all the amazing flavors of baked potato and eggplant. This Baked Potato And Eggplant Casserole by Peffe Stahl will be your new go-to dinner recipe!

4. Protein Pumpkin Mug Cake

Vegan Protein Pumpkin Mug Cake

Source: Protein Pumpkin Mug Cake

This Protein Pumpkin Mug Cake by Kat Condon is crazy soft and fluffy, bursting with all those delicious pumpkin flavors and fall spices and easily whipped up in less than five minutes. Gluten-free and vegan!

5. Easy Vegan Chocolate Chip Muffins

vegan chocolate chip muffins

Source: Easy Vegan Chocolate Chip Muffins

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These are everything you love about traditional chocolate chip muffins, in vegan form. These Easy Vegan Chocolate Chip Muffins by Nicole Dunai are moist, fluffy, and perfectly studded with chocolate chips!

6. Pasta with Pesto and Tomato Sauce

Pasta with Pesto and Tomato Sauce

Source: Pasta with Pesto and Tomato Sauce

What do you do when you can’t decide between paste with pesto or tomato sauce? Exactly, you don’t: you add both. This Pasta with Pesto and Tomato Sauce by Ivy is quick and easy to make – and I promise –  one of the best pasta meals you will ever have.

7. Eggnog Cheesecake

vegan eggnog cheesecake

Source: Eggnog Cheesecake

Eggnog is one of those things you either love or hate. What’s fab about this Vegan Eggnog Cheesecake by Gabrielle St. Claire, is everything! It’s quick, easy, featured minimal ingredients, tons of eggnog flavor, the perf crust, healthy fats and protein with the cashews, a whipped like texture, and perf for holiday entertaining! If you love all things eggnog or simple crave fun modern holiday eats, you’re going to love this recipe for vegan Eggnog Cheesecake!

8. Hazelnut Christmas Tree

Vegan Hazelnut Tree

Source: Hazelnut Christmas Tree

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This is the perfect sweet for your Christmas festivities! It’s incredibly easy to make and a great dessert to nibble on after an indulgent meal. Filled with homemade vegan chocolate-hazelnut spread, this delightful treat will surely bring a smile to your guests’ faces. Make this Hazelnut Christmas Tree by Kirsten Kaminski.

9. Nutella Dessert Pizza

nutella-dessert-pizza

Source: Nutella Dessert Pizza

Nutella Dessert Pizza by Melina Kutelas! This may just be one of the greatest creations of all (dessert) history. The recipe for the crust is simple and worth keeping on hand for any other dessert pizzas in your future, but the real star of the show (unsurprisingly) is the homemade vegan Nutella! So spread it generously and garnish this pie with whatever you’d like.

10. Chocolate Truffle Tart

Chocolate Truffle Tart

Source: Chocolate Truffle Tart

This rich and creamy Chocolate Truffle Tart by Harriet Emily starts with a chocolatey date crust and is topped with a smooth chocolate filling. Cocoa butter gives the filling its truffle center-like texture and after just one bite, you’ll be hooked. The double chocolate combination is sheer bliss and perfect for any chocolate-lover.

We also highly recommend downloading our Food Monster App, which is available for iPhone, and can also be found on Instagram and Facebook. The app has more than 15,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!

For more Vegan Food, Health, Recipe, Animal, and Life content published daily, don’t forget to subscribe to the One Green Planet Newsletter!

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December 12, 2019 at 08:59PM
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From Protein Pumpkin Mug Cake to Eggnog Cheesecake: Our Top 10 Vegan Recipes of the Day! - One Green Planet
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